NOVITASARI, P. A.; KUNTAMAN; SUDIBJA, A.; ANGGRAINI, J. I.; ISTIQOMAH, T. A. Prevalence Pattern of Extended Spectrum Beta Lactamase Producing Escherichia coli in Beef in Traditional Markets: Pola Prevalensi Escherichia coli Penghasil Extended Spectrum Beta Lactamase pada Daging Sapi di Pasar Tradisional. Academia Open, [S. l.], v. 11, n. 1, p. 10.21070/acopen.11.2026.12987, 2025. DOI: 10.21070/acopen.11.2026.12987. Disponível em: https://ojs.umsida.ac.id/index.php/acopen/article/view/12987. Acesso em: 26 dec. 2025.